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Classic British Pub Food Our menu champions the best of British pub food, featuring sustainable, locally sourced ingredients. From our Shropshire chicken schnitzel with fried egg, fries, anchovies butter, burnt lemon to our West Country Bavette steak with triple cooked chips, our menu is sure to tantalise your taste buds! Book Now
Kensington's Best Sunday Roast Every Sunday we serve the best Sunday Roasts on Kensington High Street. Succulent cuts of meats from British farmers, crispy roasties, buttered and roasted trimmings, double egg Yorkies and lashings of proper pub gravy. Book Now
Our January Set Menu New year, new mid-winter must-try treats (because who says January can’t be delicious?). 🍽️ Picture this: melt-in-your-mouth West Country beef, char-grilled Bedlam Farm squash, and mussels fresh-off-the-South-Coast (just to name a few). From January 6th – 31st, tuck into our January set menu—2 courses for £18 or go all-in with 3 for £22. Tempted yet? We thought so! Dine With Us

Food & Drink

As the days grow shorter and the nights become crisp and cosy, there’s never been a better time to indulge in our delectable, autumn-inspired British pub menu. Our menu champions seasonal ingredients from local farmers and producers, carefully picked at the peak of their freshness (because nothing beats farm-to-table goodness). With our sensational selection of hearty British meats and our decadent Sunday roasts fit for the whole family, there truly is something for everyone to enjoy this season.

New year, new mid-winter must-try treats (because who says January can’t be delicious?). Picture this: melt-in-your-mouth West Country beef, char-grilled Bedlam Farm squash, and mussels fresh-off-the-South-Coast (just to name a few). From January 6th – 31st, tuck into our January set menu—2 courses for £18 or go all-in with 3 for £22. Tempted yet? We thought so!

Sundays at ours

End the week right: a laid-back day for you, and an all-out-treat from us. Our Sunday roasts are melt-in-your-mouth magic, with towering Yorkshire puddings, perfectly slow-cooked succulent meats, and help-yourself jugs of rich, delicious gravy, plus share-with-everyone sides and a pudding that’s cosy-as-can-be. All wrapped up with a let’s-do-this-again pint by the fire, we’ve got your perfect Sunday covered.

Spend Sunday With Us
Main Menu
Wine List
Winter Cocktails
Sunday Menu
Alcohol Free & Low Alcohol
Puddings
Little Dudes
January Set Menu
Burns Night
While you wait - Starters
Nocellara olives

(Vg) (144Kal)

  • £5.00
Young's ale sourdough

sea purslane butter (v) (345 Kcal)

  • £3.50
Artichoke Crisps

vg/ 252 Kcal

  • £3.00
Smoked Mackerel Pate

clementine & chestnut butter, toasted sourdough (729 Kcal)

  • £8.50
Devilled Lamb Kidneys

toasted sourdough (496 Kcal)

  • £9.00
Heritage Beetroot Salad

Winter leaves, pear, clementine & chestnut /vg/ 293 Kcal

  • £7.50
Ox Cheek Croquettes

Marmite mayo (532 Kcal)

  • £8.00
French Onion Soup

toasted sourdough & Caerphilly cheese (v) (330 Kcal)

  • £7.50
South Coast Mussels

Smoked bacon & Young’s beer / 256 Kcal

  • £8.50
Sharers For 2
Autumn Ploughman's

Sausage roll, plum, radicchio, sweet pickled onions, Long Clawson blue cheese, celery, Tracklements green tomato Chutney, Multiseed crisp bread (914 Kcal)

  • £23.00
Baked Cornish Camembert,

honey, walnuts & cranberries, Young's ale sourdough (V) (979 Kcal)

  • £22.00
Mains
Fish and chips

Cyder battered haddock, triple cooked chips, tartare, marrofat mushy peas, curry sauuce (929 Kcal)

  • £19.00
Hampshire Pheasant Breast

Girolle mushrooms, & sorrel cream (1065 Kcal)

  • £21.00
Plant burger

Vegan cheese, red onion & Young's ale onion chutney, beef tomato, watercress mayo, fries (Vg) (1015 Kcal)

  • £18.00
Pan roast seabream

Cornish new potatoes, rainbow chard, samphire, Champagne butter sauce (546 Kcal)

  • £22.50
Venison & Partridge Pie

crushed roat veg, pea shoots, gravy (1757 Kcal)

  • £22.00
British beef burger

Davidstow cheddar, red onion & Young's ale onion chutney, beef tomato, watercress mayo, fries (1336 Kcal)

  • £18.00
Seasonal Sausages

crushed roots & dried onions (1096 Kcal)

  • £17.00
8oz West Country Bavette steak

Triple cooked chips, roasted shallots, peppercorn sauce (790 Kcal)

  • £22.50
Pea & shallot ravioli (Vg)

spring vegetables, capers & tomato sauce (vg) (502 Kcal)

  • £16.50
Chestnut Mushroom Gnocchi

Brussel top pesto /vg/774 Kcal

  • £14.50
Sides
Tenderstem Broccoli & toasted hazelnuts

(vg) (100 Kcal)

  • £6.00
Honey Glazed Pumpkin

(vg) (322 Kcal)

  • £5.00
Triple Cooked Chips or Skinny Fries

(vg) (436)

  • £5.50
Sweet Potato Fries

/426 Kcal

  • £6.00

Before you order your food please inform a member of staff if you have a food allergy or intolerance.
We're proud to source the finest seasonal fruit, vegetables, meat, fish, and dairy to create our menus.
Tables of 4 or more are subject to a discretionary service charge of 12.5%

Britannia

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Britannia

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Black Cherry Spritz

Plymouth Gin/Cherry syrup/Sugar Syrup/Soda

  • £13.00
Passionfruit Kiss

Sipsmith Vodka/Passoa/Passionfruit/Mexican Lime Soda

  • £13.00
Espresso Martini

Absolut Vanilla Vodka/Khalua/Espresso

  • £12.50
Passionfruit Martini

Absolut Vanilla Vodka/passionfruit pure/sugar syrup/lime juice/prosecco

  • £12.50
Lemon Negroni

Campari/Plymouth Gin/Allora Aperitivo al limone

  • £11.50
Picante

Olmeca Altos Plata Tequilla/ Lime Juice/ Agave syrup/ spicy Helfire bitters/ chilli

  • £13.00
Aperol Spritz

Aperol/Prosecco/Soda

  • £10.25
Amalfi Spritz 0%

Lyre's Italian Spritz 0.0%/Mediterranean Tonic (75kcal)

  • £9.50
Britannia

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While you wait - Starters
Nocellara olives

(Vg) (244 Kcal)

  • £5.00
Young's Ale Sourdough

sue purslane butter (v) (345Kcal)

  • £3.50
Artichoke Crisps

vg/ 252 Kcal

  • £3.00
South Coast Mussels

Smoked bacon & Young’s beer / 256 Kcal


  • £8.50
Ox Cheek croquettes

martmite mayo (532 Kcal)

  • £8.00
Smoked mackerel pate

clementine & chestnut butter, toasted sourdough (724 Kcal)

  • £8.50
French onion soup

toasted sourdough, & Caerphilly cheese ( 330 Kcal)

  • £7.50
Heritage Beetroot Salad

Winter leaves, pear, clementine & chestnut /vg/ 293 Kcal

  • £7.50
Devilled Kidneys

youngs ale sourdough

  • £9.00
Sharer's for 2
Autumn Ploughman's

Sausage roll, plum, radicchio, sweet pickled onions, Lon Clawson blue cheese, celery, Tracklements green tomato chutney, Multiseed crisp bread (3932 Kal)

  • £23.00
Baked Cornish Camembert

Honey, walnuts & cranberries (3932 Kal)

  • £22.00
Sunday Roasts

All roasts served with roast potatoes , double egg Yorkshire pudding, January King cabbage, crushed winter roots, maple roast carrots, red wine gravy

Hertfordshire chicken

(1038 Kcal)

  • £20.50
West Country rump of beef

(804 Kcal)

  • £22.50
Dingley Dell pork belly

(804 Kcal)

  • £21.50
Roasted beetroot, mushroom & spinach Wellington

(vg) (1306kal)

  • £19.50
Mains
Pea & Shallot Ravioli

spring vegetable, caper, & tomato sauce (vg) (502 Kcal)

  • £16.50
Pan roast seabream

Cornish new potatoes, rainbow chard, samphire, Champagne butter sauce (546Kal)

  • £22.50
Plant burger

Vegan cheese, red onion & Young's red onion chutney, beef tomato, watercress mayo, fries (vg) (1015 Kal)

  • £18.00
Britannia burger

Davidstow cheddar, red onion & Young's ale onion chutney, beef tomato, watercress mayo, fries (1336 Kal)

  • £18.00
Fish & chips

Cyder battered haddock, triple cooked chips, tartare, marrowfat mushy peas, curry sauce (929 Kal)

  • £19.00
Sides
Yorkshire pudding, braised Ox Cheek, gravy

(192 Kal)

  • £6.00
Cauliflower & Davidstow cheddar cheese

(v) (304Kal)

  • £6.50
Pigs in blankets

(521 Kal)

  • £5.50
Tenderstem Broccoli

& toasted hazelnuts (vg) (534 Kal)

  • £6.00
Triple cooked chips (v)

Ketchup, mayonnaise (592 Kcal)

  • £5.50
Skinny fries (v)

Katchup, mayonnaise (774Kcal)

  • £5.50

Before you order your food please inform a member of staff if you have a food allergy or intolerance.
We're proud to source the finest seasonal fruit, vegetables, meat, fish, and dairy to create our menus.
Tables of 4 or more are subject to a discretionary service charge of 12.5%

Britannia

Dine with us

Book Now

Share our menu

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of the Menu
Alcohol free
Asahi 0%
  • £5.05
Peroni Nastro Azzuro 0%
  • £5.05
Rekorderlig Strawberry Lime 0%

Cider

  • £5.85
Guinness 0.0%

0.0% ABV - 538ml Can

  • £5.65
Tanqueray 0.0% gin

35ml

  • £4.50
Amalfi Spritz 0.0

Lyres Italian Spritz 0.0% / Mediterranean Tonic

  • £8.75
Steinbock Alcohol-Free Sparkling Wine

Alcohol Free - Mosel, Germany 0.25%
White Peach - Citrus - Flowers

  • £35.50
Corona Cero

0.0% ABV - 330ml bottle

  • £4.85
Low alcohol
Lucky St Unfiltered Lager

0.5% Alcohol - 330ml bottle

  • £5.55
Beavertown Lazer Crush IPA

0.3% Alcohol - 330ml Can

  • £5.30

A selection of our no & low alcohol drinks from our Britannia team...

Britannia

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Pudding
Treacle Tart

Served with lotted cream 316 kcal

  • £8.00
Apple and Plum Crumble

vanilla custard (774 Kcal)

  • £6.50
Double chocolate brownie

vanilla ice cream(Vg) 561 Kcal

  • £7.50
Christmas Pudding

Brandy ice cream (495 kcal)

  • £7.00
British cheese selection

celery, quince jelly, seeded crackers 697 Kcal

  • £13.50
Selection of Judes Ice cream (Vg)

Choose from chocolate, vanilla, salted carmel and lemon sorbet
87-129 Kcal per scoop

  • £2.50 per scoop
Britannia

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Plant burger

vegan cheese, beef tomato, watercress mayo, fries 507 Kcal

  • £9.50
British beef burger

Davidstow cheddar, beef tomato, watercress mayo, fries 668 Kcal

  • £9.50
Cyder battered haddock

Tripple cooked chips, tartar sauce 914.9 Kcal

  • £10.00
Sunday Roasts

Every Sunday:- all with roast potatoes, double egg yorkshires, roast veg

Roast Beef

568 Kcal

  • £12.00
Roast turkey

620 Kcal

  • £12.50
Britannia

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Starters
Pork, apple & leek scotch egg

English Mustard

Grilled Bedlam Farm Heritage squash

Soy yogurt & fennel (vg)

Heritage beetroot winter leaf salad

Pear, clementine & toasted chestnut (vg)

Mains
West country minute steak

Fries, sea purslane butter

South-coast mussels

Smoked bacon & Young's beer

Chestnut mushroom gnocchi

Brussel top pesto (vg)

Puddings
Sticky toffee pudding

Clotted cream

Yorkshire rhubarb & Bramley apple crumble

Custard (v)

Gooseberry & Almond fool

Shortbread biscuit (vg)

2 courses £18
3 courses £22
This menu is subject to change with seasonality and availability.

Britannia

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Britannia

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